Wildcrafting the Shrub: Osoberry Delight

This year our warm and early summer not only brought us an abundance of Osoberry but unusually luscious ones. Trailing branches over every roadside, every forest path, and every park trail, were hung so fat with plump blue-black clusters that they practically begged to be picked. But the big question – how to preserve the […]

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Women & Wild French Cookery: Reviving Our Culinary “Joie de Vivre”

Today top restaurants are lauded for making wild food into “high cuisine” – but I am inspired by a much older (and heartier) gastronomic tradition. One in which dishes like Veloute aux Sorties (Nettle soup with Potatoes, Cream and Butter) and Poulet au Bon Join Sauce Meliot (Chicken in a Sweet Clover Sauce) were just […]

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Rose Cupcakes: A Divinely Feminine Confection

“Mystery glows in the rose bed, the secret is hidden in the rose.” 12th Century Persian Poem Don’t underestimate this demure little cupcake. Much more than overindulgence in sugar or cupcake feminism, this divine rose confection is a direct connection to a feminine spiritual heritage thousands of years old.  And they offer a scent and […]

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